Buffalo Chicken Dip

This is a recipe that I was told I had to make.

I was told by none other than the Buffalo-loving boyfriend of mine, Matt.

Matt's childhood friend, Tabitha, has made this dip for a while and made a special batch for his birthday last year.

We've also had this same dip made by our friend, Malea.

Malea is a good friend of ours and she loves to cook. 

You can see alot of her recipes over at Sassy Pants in SC.

She too has a Buffalo-loving man in her life as well, so she has several buffalo-y recipes to check out.

 

Buffalo Chicken Dip

(Adapted from Malea at Sassy Pants in SC)

INGREDIENTS
8 oz cream cheese, softened (FF)

¼ c ranch dressing mix

¼ c nonfat plain yogurt

½ c shredded mozzarella cheese

½ c Franks Red Hot

1 can white chicken breast meat, shredded w/ a fork

Place cream cheese in a bowl, microwave eough to smooth cheese to a creamier texture.

Add remaining ingredients, stir well.   Microwave for 2-3 minutes, stir and microwave more if necessary.

(I added a little mozzarella on top and heated it until melted.)

Thanks Malea for this wonderful recipe.  I have it bookmarked on my blackberry because I never know when Matt is going to ask me to make it and this way I always have the recipe/ingredients handy!